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Dallon, Blake W., Department of Physiology and Developmental Biology, Brigham Young University
de Beer-Brandon, Caroline R., Department of Physiotherapy, Faculty of Health Sciences, University of Pretoria, Pretoria
Delon, Christine, NNEdPro Global Institute for Food, Nutrition and Health, Cambridge
Dikeman, David, Baylor University, Waco, United States of America
DiNicolantonio, James J., Saint Luke’s Mid America Heart Institute, Kansas City, Missouri
DiNicolantonio, James J., Department of Preventive Cardiology, Saint Luke’s Mid America Heart Institute, Kansas City, United States of America
DiNicolantonio, James J., Department of Preventive Cardiology, Saint Luke’s Mid America Heart Institute (United States)
Dockter, Nancy E., Center for Health Literacy, University of Arkansas for Medical Sciences
Draney, Carrie, Department of Nutrition, Dietetics, and Food Science, Brigham Young University
Driscoll, Andrea, Deakin University School of Nursing and Midwifery, Geelong, Australia; and, School of Nursing and Midwifery, Centre for Quality and Patient Safety, Institute for Health Transformation, Deakin University, Geelong, Australia; and, School of Public Health an

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